Title | Type | SJR | H index | Total Docs. (2020) | Total Docs. (3years) | Total Refs. (2020) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2020) | %Female (2020) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Nutrients | journal | 1.418 Q1 | 209 | 3918 | 6432 | 251211 | 38316 | 6310 | 5.58 | 64.12 | 53.62 | |
2 | Antioxidants | journal | 1.067 | 106 | 1307 | 945 | 107894 | 6103 | 918 | 6.20 | 82.55 | 49.51 | |
3 | Foods | journal | 0.774 Q1 | 97 | 1910 | 1006 | 107265 | 5103 | 998 | 4.41 | 56.16 | 52.19 | |
4 | Food Chemistry | journal | 1.772 Q1 | 324 | 1887 | 5706 | 73314 | 44390 | 5693 | 7.64 | 38.85 | 44.91 | |
5 | Food Research International | journal | 1.479 Q1 | 212 | 984 | 2193 | 60951 | 14740 | 2175 | 6.59 | 61.94 | 50.66 | |
6 | Food and Function | journal | 1.145 Q1 | 117 | 878 | 1746 | 48064 | 9778 | 1741 | 5.28 | 54.74 | 48.55 | |
7 | Food and Chemical Toxicology | journal | 0.951 Q1 | 203 | 751 | 2053 | 42294 | 9441 | 2021 | 4.48 | 56.32 | 48.25 | |
8 | Trends in Food Science and Technology | journal | 2.676 Q1 | 251 | 357 | 728 | 38243 | 10350 | 668 | 12.80 | 107.12 | 42.27 | |
9 | Food Hydrocolloids | journal | 2.471 Q1 | 211 | 777 | 1722 | 38053 | 16433 | 1717 | 9.34 | 48.97 | 45.25 | |
10 | Agriculture (Switzerland) | journal | 0.533 Q2 | 66 | 651 | 560 | 36275 | 1807 | 552 | 3.23 | 55.72 | 34.16 | |
11 | Critical Reviews in Food Science and Nutrition | journal | 2.030 Q1 | 215 | 245 | 744 | 33758 | 8317 | 741 | 10.24 | 137.79 | 48.97 | |
12 | Journal of Functional Foods | journal | 0.994 Q1 | 125 | 572 | 1739 | 33637 | 8128 | 1732 | 4.55 | 58.81 | 48.59 | |
13 | Journal of the Science of Food and Agriculture | journal | 0.782 Q1 | 174 | 618 | 2066 | 27812 | 7641 | 2062 | 3.59 | 45.00 | 46.41 | |
14 | Food Science and Nutrition | journal | 0.614 Q2 | 59 | 645 | 836 | 27243 | 2629 | 836 | 2.95 | 42.24 | 43.81 | |
15 | Journal of Food Processing and Preservation | journal | 0.511 Q2 | 63 | 640 | 1460 | 27122 | 3215 | 1459 | 2.16 | 42.38 | 46.66 | |
16 | Food Control | journal | 1.371 Q1 | 162 | 559 | 1693 | 25375 | 9950 | 1680 | 5.76 | 45.39 | 46.26 | |
17 | Frontiers in Nutrition | journal | 1.229 Q1 | 77 | 325 | 391 | 22334 | 2378 | 373 | 6.24 | 68.72 | 45.67 | |
18 | Frontiers in Sustainable Food Systems | journal | 0.729 Q2 | 54 | 278 | 206 | 22292 | 836 | 204 | 4.08 | 80.19 | 38.64 | |
19 | Biocatalysis and Agricultural Biotechnology | journal | 0.588 Q2 | 70 | 412 | 944 | 21618 | 3192 | 938 | 3.47 | 52.47 | 39.72 | |
20 | Journal of Food Biochemistry | journal | 0.507 Q2 | 64 | 389 | 753 | 19002 | 1897 | 747 | 2.57 | 48.85 | 44.29 | |
21 | EFSA Journal | journal | 1.076 Q1 | 143 | 420 | 980 | 17426 | 3313 | 973 | 3.24 | 41.49 | 47.27 | |
22 | British Food Journal | journal | 0.510 Q2 | 102 | 279 | 654 | 16387 | 1957 | 646 | 2.63 | 58.73 | 46.23 | |
23 | International Journal of Food Science and Technology | journal | 0.831 Q1 | 117 | 379 | 955 | 15205 | 3313 | 947 | 3.50 | 40.12 | 48.96 | |
24 | International Journal of Food Microbiology | journal | 1.310 Q1 | 219 | 289 | 933 | 15168 | 5238 | 919 | 5.29 | 52.48 | 52.95 | |
25 | Food Bioscience | journal | 0.912 Q1 | 62 | 247 | 293 | 12866 | 1327 | 293 | 4.42 | 52.09 | 46.92 | |
26 | Journal of Food Engineering | journal | 1.291 Q1 | 217 | 309 | 1051 | 12855 | 5918 | 1048 | 5.64 | 41.60 | 40.49 | |
27 | Food Quality and Preference | journal | 1.135 Q1 | 152 | 221 | 557 | 12022 | 3108 | 547 | 5.62 | 54.40 | 57.81 | |
28 | Postharvest Biology and Technology | journal | 1.397 Q1 | 170 | 253 | 629 | 12005 | 3672 | 627 | 5.89 | 47.45 | 41.79 | |
29 | Meat Science | journal | 1.425 Q1 | 195 | 240 | 781 | 11647 | 4407 | 771 | 5.49 | 48.53 | 46.01 | |
30 | Innovative Food Science and Emerging Technologies | journal | 1.366 Q1 | 143 | 228 | 564 | 11534 | 3595 | 561 | 6.12 | 50.59 | 43.57 | |
31 | Journal of Loss Prevention in the Process Industries | journal | 0.881 Q1 | 102 | 278 | 631 | 11232 | 2591 | 628 | 4.06 | 40.40 | 29.39 | |
32 | Molecular Nutrition and Food Research | journal | 1.495 Q1 | 160 | 192 | 841 | 11161 | 5133 | 828 | 5.49 | 58.13 | 47.57 | |
33 | Journal of Food Protection | journal | 0.613 Q2 | 152 | 255 | 782 | 10865 | 1676 | 754 | 2.04 | 42.61 | 48.46 | |
34 | European Food Research and Technology | journal | 0.656 Q2 | 122 | 221 | 653 | 9694 | 2012 | 652 | 3.07 | 43.86 | 50.90 | |
35 | Food Chemistry, Function and Analysis | book series | 0.125 Q4 | 13 | 131 | 238 | 9547 | 136 | 1 | 0.60 | 72.88 | 50.00 | |
36 | Food and Bioproducts Processing | journal | 0.838 Q1 | 98 | 191 | 376 | 8852 | 1790 | 374 | 4.64 | 46.35 | 42.96 | |
37 | International Dairy Journal | journal | 0.903 Q1 | 159 | 198 | 484 | 8538 | 1584 | 483 | 3.03 | 43.12 | 49.09 | |
38 | Progress in Nutrition | journal | 0.182 Q4 | 20 | 231 | 460 | 8366 | 234 | 458 | 0.48 | 36.22 | 43.13 | |
39 | Global Food Security | journal | 2.350 Q1 | 81 | 124 | 177 | 8194 | 1683 | 177 | 8.00 | 66.08 | 40.77 | |
40 | Cogent Food and Agriculture | journal | 44 | 183 | 325 | 7920 | 654 | 325 | 1.89 | 43.28 | 21.67 | ||
41 | Food Packaging and Shelf Life | journal | 1.098 Q1 | 73 | 170 | 315 | 7908 | 2050 | 314 | 6.78 | 46.52 | 44.03 | |
42 | Current Developments in Nutrition | journal | 0.904 Q1 | 34 | 143 | 212 | 7851 | 653 | 209 | 2.71 | 54.90 | 61.08 | |
43 | Fermentation | journal | 0.873 Q1 | 52 | 122 | 274 | 7638 | 1362 | 270 | 4.54 | 62.61 | 48.07 | |
44 | Journal of Stored Products Research | journal | 0.638 Q2 | 90 | 162 | 289 | 7598 | 820 | 289 | 2.63 | 46.90 | 33.99 | |
45 | Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment | journal | 0.634 Q2 | 65 | 179 | 596 | 7024 | 1785 | 593 | 3.02 | 39.24 | 49.70 | |
46 | Journal of Food Quality | journal | 0.568 Q2 | 60 | 154 | 474 | 6985 | 1356 | 455 | 2.46 | 45.36 | 41.71 | |
47 | Nature Sustainability | journal | 4.514 Q1 | 115 | 169 | 406 | 6979 | 3905 | 243 | 9.62 | 41.30 | 33.98 | |
48 | Journal of Animal Science and Biotechnology | journal | 1.387 Q1 | 71 | 112 | 269 | 6737 | 1502 | 269 | 4.91 | 60.15 | 37.91 | |
49 | Animal Science Journal | journal | 0.606 | 52 | 176 | 637 | 6726 | 1191 | 637 | 1.78 | 38.22 | 35.97 | |
50 | Nutrition and Food Science | journal | 0.318 Q3 | 41 | 139 | 244 | 6434 | 405 | 244 | 1.78 | 46.29 | 55.69 |
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